party platter (serves 6-8)                       55

humus, smoked eggplant, red beans, ezme, stuffed grape leaves, fried eggplant

(plus lots of bread for dipping)

 

crudites platter (serves 6-8)                   55

fresh veggie platter with your choice of dip (humus, smoked eggplant, ezme)

 

cheese cigar borek                              21/doz

lightly fried phyllo scrolls stuffed with feta cheese

 

stuffed grape leaves                              21/doz

grape leaves stuffed with rice, pine nuts, olive oil, and turkish spices

 

mini lamb shish kebabs                          35/doz

mini char-grilled lamb shish kebabs

 

mini chicken shish kebabs                      30/doz

mini char-grilled chicken breast kebabs

 

kofte                                                      18/doz

mini char-grilled ground lamb patties seasoned with turkish spices

 

baby lamb chops                                         55/doz

char-grilled baby lamb chops

 

imam bayildi                                           96/doz

whole baby eggplant stuffed with tomato, onion, green pepper, 

garlic and herbs, cooked in olive oil

 

artichoke hearts                                             85/doz

artichoke hearts braised in olive oil and lemon juice, 

garnished with potatoes, peas, and carrots

 

zucchini pancakes                                          30/doz

zucchini pancakes served with garlic yogurt sauce

 

by the pound

 

humus                                                          9/lb

mashed chickpeas, tahini, garlic

 

smoked eggplant                                               9/lb

smoked eggplant puree with garlic and olive oil

 

ezme                                                              9/lb

spicy mix of finely chopped vegetables

 

cacik                                                                         9/lb

yogury, cucumber, garlic, dill

 

shepherd’s salad                                                     8/lb

chopped tomatoes, cucumbers, green pepper, onion, parsley

 

large turkish flat pide bread                                 3.50 each

best re-heated before serving (6 minutes, 400 degrees)

 

dessert

 

baklava                                                                              80/tray

sweet layers of thin phyllo dough layered with ground pistachio/walnut (80 pieces)

 

*We welcome your catering requests with a minimum of $250.00 and advance notice.